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Once upon a time there was a girl who really loves yoga and wine it was me the end shirt
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Has anyone made this Once upon a time there was a girl who really loves yoga and wine it was me the end shirt . With toasted candy chopped pecans in the layer gram cracker crust And tad more whipped cream with bourbon folded in. Just love pumpkin pie made this way. Don’t know if cream cheese would be to rich done my way. Secret. One time I had to make a pie. Had no time. Really. Bought a large Sara Lee baked it. Made my famous pecan bourbon mix. Put it back n pie. Yep. I made a pie. No my family does not follow me on Facebook. So it’s a secret. That looks so good I may try one of these days keep sending them good recipes girl. I am so glad I don’t live near you, I love pumpkin cheesecake. I would be double my size around you. I make one similar but use ginger snaps instead of graham crackers for the crust also I top mine with homemade caramel sauce & real whipped cream.
Once upon a time there was a girl who really loves yoga and wine it was me the end shirt, hoodie, sweater, longsleeve and ladies t-shirt
This is pretty much like all the other pumpkin cheesecake recipes unless you leave out the ones who add booze or something different like cardamon Once upon a time there was a girl who really loves yoga and wine it was me the end shirt . Just saying. I love pumpkin cheesecake though I usually only make it for Thanksgiving now. I do not use sour cream in my recipe and kick up the spice just a wee bit. It’s all cheesecake in the end so it’s yummy however you make it. I’ve been making pumpkin cheesecake for years. My daughter found the recipe on a gram cracker crust when she was a child/ she no longer is. You know how to make me hungry how are you doing Melissa I have missed you and Steve very much I am sad and upset at myself for not being in touch with you I hope you can forgive me please take care of yourself but I am having to take dad to my sister in Ohio but I always have you and Steve in my prayers. I use but never have made a crust on the bottom. Love this idea.
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